Agriculture And Fisheries

Up to the late 1960s, Barbados' agriculture was dominated by sugarcane, with root crops used as rotation crops on the sugar estates. Cotton production fluctuated considerably over the years. Since the 1960s it was recognized that diversification of the Barbados agricultural industry was necessary since reliance on sugar cane alone was dangerous, bearing in mind that the sugar price could fall. It was also recognized that mechanization of sugar cane would be inevitable to improve the viability of the industry and therefore lands not suited to mechanization would become available for other crops. A Crop Diversification Unit was set up by the Barbados Sugar Producers Association and over 50 crops and livestock production systems were tested for their suitability as a replacement for sugar cane but it was soon conceded that no one crop or livestock system had the characteristics necessary to replace sugar cane both from the point of view of its beneficial effect on the local soils, market or potential revenue. Therefore it was decided that diversification within and around sugar cane was the way to proceed. In 1970, the Ministry of Agriculture embarked on a 3 year Vegetable Development Programme funded by the OAS. Prior to this, vegetable crops were only grown on a small scale in backyards.
Conrtibution to GDP
  Sugar Cane Food Crops Livestock Other Cultivation Fishing Total
2009R 18.4 23.6 68.4 0.0 15.3 125.8
2010P 10.9 26.3 68.5 0.1 12.7 118.5
Employment
 2009 2010
3,700 3,600

Ministry of Agriculture

Barton Clarke (Chief Agricultural Officer) barja@sunbeach.net
Ian Gibbs (Entomologist) ianhgibbs@yahoo.com
Dr Stephen St.John (Vet) sinjuns4@gmail.com

Irrigation

Rodney Reader arcirrigation@caribsurf.com

Farm owner

Charles Herbert cherbert@eckler.ca

BCC (Assoc.deg in Agriculture)

Marcia Marville greta@caribsurf.com

Samuel Jackman Prescod Polytechnic

Hector Belle sbelle@sjpp.edu.bb

Agro processing

Peter Miller wmillhotsuce@caribsurf.com
Jonathan Morgan jonathan@morgansfishhouse.com

Vegetable Crop production

Tim Walsh tim.mothernature@sunbeach.net
Keeley Holder keeleykins@mail.com
John Hunte (organic) huntejohn@hotmail.com
Ian Julien sbnltd@hotmail.com

Cotton

ECCI adlai.stevenson@eccicotton.bb
Coleridge Pilgrim tonipilgrim@caribsurf.com

Poultry

Freddie Gale fcgale@hotmail.com
Edward Albecker ealbecker@chickmontfoods.net
Wendell Clarke starchickltd@caribsurf.com

Aquaculture

Christina Adams adams.kb@gmail.com

Input suppliers

Robert Massiah carters@caribsurf.com
Lisa Mustor LGMustor@Agro-Chemicals.com
Eastern Caribbean Fertilisers fertiliz@bellsouth.net
Pinnacle feeds (Adrian Yard) ayard@rmco.com

Pigs

Woodville Alleyne-Jones woodline@caribsurf.com

Beef and Dairy

Paul Davis pdavis@caribsurf.com

Sugar

Barbados Agricultural Management Co. (Carl Simpson CEO) csimpson@bamc.net
Harm de Boer Agronomist BAMC avrtu@caribsurf.com
Dr Atlee Brathwaite BSIL sylbra@caribsurf.com
Dr Tony Kennedy West Indies Central Sugar Cane Breeding Station anthony.kennedy@wicscbs.org

Rum (WIRSPA)

Elena Spence elena.spence@wirspa.com

Sheep

Carol Thompson torani2000@yahoo.com
Allan Kinch allankinch@caribsurf.com
Stephen Elcock stephenelcock@yahoo.com

CARDI

Dr Cyril Roberts (head of Unit)

BSTA

Dr Basil Springer (President) basilgf@caribnet.net
Keith Laurie cklaurie@sunbeach.net
Dr Frances Chandler fchandler@caribsurf.com
Gerry Proverbs lespro@caribsurf.com

BADMC

Andrew Skeete (CEO) badmcceo@caribsurf.com
Adrian Kirton (Food Technologist) Adrian.Kirton@badmc.org

BAS

James Paul heshimu@caribsurf.com

FAO

Dr Litta Paulraj Litta@caribsurf.com

IICA

Joey Peltier joseph.peltier@iica.int
Damien Hinds dfhinds@yahoo.com
Ena Harvey echarvey@iica.com.bb

Ornamentals

Michael Gill
Tom Hinds naniki@lushlife.bb
C O Williams Flowers (Trevor Hunte)
Ronnie Baynes

Soil Conservation

Peter Webster pete_webster_bdos@yahoo.com

Recent Articles

tropical_fruit

Let’s Put Food Security Talk into Action

I, and other agriculturalists, have for years preached the importance of producing as much of our food as possible , but it has mostly fallen on deaf ears. However, more recently, everyone seems to have woken up , and “food …

Cane Harvesters

2012 Outlook on Agriculture From A Barbados Perspective

The international outlook for agriculture appears mixed, but there seems to be general consensus that weather and input prices will impact significantly on the industry globally. There is also the fact that increasing world population and rising incomes in emerging …

poultry-opportunities

Poultry Satisfying Our Needs And Capitalising On Export Opportunities

Barbados’ annual consumption of poultry meat has been estimated at around 15 million kg. Local production of poultry meat for 2010 was estimated at 14.1 million kg which demonstrates our potential to supply the demand. In fact the President of …

Natures Produce Barbados

Crop Insurance Reducing Farmers’ Risks

It was heartening to read the report in the press on the recently concluded Crop and Livestock Insurance Seminar where the CEO of the Insurance Corporation of Barbados was empathizing with farmers who were continually exposed to risks.  He also …

Bajan Cow

How Can We Reduce Imports Of Milk And Milk Products?

The dairy industry in Barbados produces milk from cows and to a lesser extent goats. The industry has come a long way since 1966 when the then Barbados Dairy Industries opened to business. In those days, the farm operation was …

Vegetable Production

Becoming More Self Sufficient In Vegetables

Our imports of fresh and frozen vegetables, roots and tubers for 2010 were valued at $24.8M to which can be added $38.9 M in preparations of vegetables, fruit and nuts. I am assuming that this category contains agro processed products …

Papaya Crop Production

Business Opportunities In Crop Production

Moody’s recent downgrade of the Barbados government’s domestic debt rating has certainly caused ripples of concern through the country. I won’t join the debate as to whether or not is a hasty or rash decision, what I will say is …

Local vendor at Oistins Fish Market

Reducing Our Fish Imports

Fish is an important part of the human diet, particularly in the case of Barbados where chronic non-communicable diseases are rampant. Fish imports were valued at $23.8M in 2010.  This figure seems to be high, considering that we are surrounded …

Bridgetown Market

How Can We Reduce Our Food Import Bill?

We know that we cannot grow all the food we need, but despite what the armchair philosophers who regularly pontificate on the radio call-in programmes claim, local production, if well organized, can have a significant positive impact on the food …

Red Tilapia

Fish Farming In Barbados It’s happening!

In the last column, I highlighted a young couple who had left the tourism industry and opted for a career in vegetable farming. Today we will learn about a young biological science graduate who has seen the potential of aquaculture …

Agro-processing Critical To The Expansion Of Agriculture.

By The AgroDoc (which appeared in the Nation newspaper on Wednesday July 28 2010). Agro processing may be defined as the transformation of agricultural produce into a different physical or chemical state which results in added value. In many parts …

Agripreneurship-1

Encouraging Agripreneurship

Last week I led a tour of Redland Plantation, St George by a group of supervisors and students participating in the Horticulture Summer Course being hosted by the Department of Biological and Chemical Sciences , UWI, Cave Hill. Given that …

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Fast Fact Guide

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